Oregon blue is rogue creamery s classic signature blue cheese.
Rogue river blue cheese recipe.
It has a rich creamy texture and a savory sweet finish.
Rogue creamery s iconic rogue river blue cheese recently achieved a monumental first for the american specialty and farmstead cheese industry.
As fall comes to the rogue valley cooler temperatures and wet weather bring renewed growth to the pastures.
Medium head of organic romaine and handful of mixed greens.
To cup full fat whole organic milk.
3 oz 80 gm cultured crème fraiche.
Rogue creamery began producing blue cheese in 1954 and today they continue to draw both inspiration and resources from southern oregon s rogue river valley offering award winning varieties of outstanding handcrafted blue cheese cheddar cheese and touvelle.
Tablespoon of white wine or champagne vinegar.
This is when our cow s milk is at its best and it s only during these months that we make our limited edition seasonal rogue river blue a cheese named 2019 2020 world champion at the world cheese awards after 9 to 11 months of careful tending in our aging caves our team.
A cheese like this deserves an equally distinguished pairing so try a classic french or german gewurztraminer syrah cabernet franc cabernet sauvignon pear brandy or a quality whiskey or bourbon.
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One leaf of an organic green onion.
It won the coveted title of world champion cheese at the 2019 world cheese awards in bergamo italy.
This cheese is approachable and fruity with moderate blue flavor and a hint of sweet forest honey.
Rogue creamery s organic handmade cheese can be shipped directly to your door anywhere in the u s a.
With the wide variety of flavors and textures available in hand crafted rogue creamery cheeses the possibilities are endless.
Touvelle isn t quite a cheddar or a jack it s an original recipe created by rogue creamery that embodies the best of both.
For a stunning addition to any cheese plate pair rogue river blue with sweet fruits like figs or pears and a drizzle of honey.
While covid 19 remains a threat we are taking added precautions to ensure that we continue to offer a safe and healthy experience for you for our employees and for our community.
First created in 1954 it was the first cave aged roquefort style blue cheese made on the west coast.
Rogue river blue cheese is an organic cave aged blue that is wrapped in syrah grape leaves that are soaked in pear spirits.
Directions combine mayonnaise sour cream cheese worcestershire sauce garlic and lemon juice together and beat until smooth.
It combines the creamy mildness and meltability of jack with the tangy nutty flavors of cheddar to create a distinctive cheese that will melt and brown beautifully.